Maintaining healthy, flexible, and strong joints and supporting cartilage is a significant factor in an active
lifestyle. Meet Flex, our scientically designed proprietary blend of UC-II® collagen with undenatured type II collagen, AprèsFLEX® boswellia extract, vegetable-based glucosamine, chondroitin, and our organic Wild Microalgae®. Give yourself the gift of maximum flexibility with Flex.
This product is: Gluten Free, Dairy Free, and GMO Free.
Shelf life: 2 years
Storage Recommendation: Keep in a cool, dry place.
ApresFlex®. Next Generation Boswellia Extract promotes healthy joints and connective tissues.
Glucosamine. The glucosamine in Flex is vegetable-sourced and is a precursor to glycosaminoglycans, which are components of joint cartilage. Glucosamine continues to be studied by the science community for potential benefits to joints and cartilage.
Chondroitin. The chondroitin in Flex is the subject of extensive research study for its potential benefits to the joint and cartilage systems.
UC II Collagen is a patented dietary supplement ingredient comprised of undenatured type II collagen. UC II has been broadly studied for its potential benefits to joint health.
Organic Wild Microalgae [Aph. Flos-Aquae]. Our own organic Wild Microalgae is the only edible freshwater algae in the world that grows abundantly in the wild, and is considered one of the most nutrient-dense foods on earth. Fed by mineral-rich waters and the region’s abundant sunlight, Klamath Lake’s Wild Microalgae is rich in phytonutrients, plant-based proteins, minerals, and essential fatty acids, as well as a wide spectrum of micronutrients, making it a profoundly nourishing food that provides a broad range of benefits.